Plain bagel, 2 eggs, 2 slices of American Cheese.

Usually I mix some Kewpee mayo with Franks wing sauce. But I also usually use smoked Gouda or smoked Gruyère… I was out of both, so I grabbed the American slices and skipped condiments. It lacked flavor, however.

What condiments do you add to your breakfast sandwich?

  • kinther@lemmy.world
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    4 days ago

    Definitely hot sauce of whatever type we have. I picked up some ghost pepper sauce from a holiday market the other month that is hot but also kind of sweet.

      • kinther@lemmy.world
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        4 days ago

        Once you acclimate to hotter sauces you can pick out some of the more soft notes. This one has some smokey aspects and I think some maple in it.

      • nocturne@slrpnk.netOP
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        4 days ago

        I have not had any ghost pepper sauces, but there are a number of other sweet hot sauces, chipotle raspberry, habanero pineapple are two popular ones. I mix chipotle raspberry into cream cheese for a great bagel topper, and pretzel dip.

        • Madzielle@lemmy.dbzer0.com
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          4 days ago

          I saw some raspberry habanero ice cream on deep clearance, no one bought it, it was from a local creamery and I love spicy things so I got it to try.

          Loved it. Definitely a little, strange at first, but very good.