Godric@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agoBoy Dinnerlemmy.worldimagemessage-square42linkfedilinkarrow-up1263arrow-down130
arrow-up1233arrow-down1imageBoy Dinnerlemmy.worldGodric@lemmy.world to Lemmy Shitpost@lemmy.world · 2 months agomessage-square42linkfedilink
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up11·edit-22 months agoAdd an egg yellow, capers, Dijon mustard, onion, salt, ketchup, pepper, mix it and it’s good to go
minus-squareGodric@lemmy.worldOPlinkfedilinkarrow-up8·2 months agoNah, too many ingredients. I exclusively buy beef, onions, booze, and flavored condoms (for the ladies)
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up5·2 months agoDo you put all of the ingredients into the condom for her pleasure?
minus-squareNoel_Skum@sh.itjust.workslinkfedilinkarrow-up1·2 months agoYou could probably make some whack-ass sausages with all that.
minus-squarestarik@lemmy.todaylinkfedilinkarrow-up6·2 months agoSteak tartare made from grocery store ground beef 🤮
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up6·2 months agoThat’s what the Everclear is for. It’s going in his gullet regardless, may as well make the experience somewhat palatable.
Add an egg yellow, capers, Dijon mustard, onion, salt, ketchup, pepper, mix it and it’s good to go
Nah, too many ingredients. I exclusively buy beef, onions, booze, and flavored condoms (for the ladies)
Do you put all of the ingredients into the condom for her pleasure?
You could probably make some whack-ass sausages with all that.
Steak tartare made from grocery store ground beef 🤮
That’s what the Everclear is for. It’s going in his gullet regardless, may as well make the experience somewhat palatable.