It’s that time of the month. Chicken and dashi based broth shoyu ramen style. Kids were delighted.

  • PeroBasta@lemmy.world
    link
    fedilink
    arrow-up
    4
    ·
    3 months ago

    So you roasted the chicken carcasses with the veggies, browned, then added everything to the water?

    • a4ng3l@lemmy.worldOP
      link
      fedilink
      arrow-up
      5
      ·
      3 months ago

      Ah yeah I forgot the water indeed :) In my case I roasted the chicken alone for a while as it was frozen but as long as you burn nothing roasting for all it is. Don’t salt the water though.