• deeferg@lemmy.ca
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    13 days ago

    Those Brussel sprouts are what I try and go for each time, if you don’t mind me asking, did you use the BBQ for everything or did you roast those in the oven?

    Eyyy, just saw your other thread on this post and the details of your sprouts, pretty much identical to mine but the balsamic vinaigrette will be a must try next time!